Sarasota British Club

July 25, 2014

Celery Soup

Title: Celery Soup Description: During the summer, none of us want to cook heavy dishes, and Jack and I often will just have a soup and […]
July 25, 2014

Celery Gratin

Title: Celery Gratin Description: Celery is not usually prepared cooked in America but is quite delicious as a side vegetable. Here is a version I adapted […]
July 25, 2014

Carrot and Orange Soup

Title: Carrot and Orange Soup Description: I just returned from another great trip to England, had a great time and great eating, including lots of soups!! I […]
July 25, 2014

Canadian Butter Tarts

Title: Canadian Butter Tarts Description: Description: I was reviewing some of my recipes to feature and was reminded of this one which was a favourite in the […]
July 25, 2014

Bubble and Squeak

Title: Bubble and Squeak Description: Last month there was an awful recipe printed in the Herald Tribune for Bubble & Squeak and a disgusting sounding sauce called […]
July 25, 2014

Bread Sauce

Title: Bread Sauce Description: A favourite side dish with roasted poultry in Britain is bread sauce. Now that the holidays are on us, I thought this […]
July 25, 2014

Braised Beef In Guiness

Title: Braised Beef In Guiness Description:This is an old classic favorite, one I adapted from an old Sainsbury’s cookbook. It is worth the time to marinate […]
July 25, 2014

Bobotie

Title:  Bobotie Description: Here is a traditional South African dish. This is my niece’s recipe, and we enjoyed it very much while we were visiting there […]
July 25, 2014

Banofee Pie

Title: Banofee Pie Description: When we were visiting friends in Sussex a few years ago, we were introduced to Banofee Pie, a specialty devised at the Hungry […]
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